Ferdinand Posted October 8, 2018 Share Posted October 8, 2018 (edited) On slide and hide, I think the relveant things to think about are: 1 - Space. Less needed in a large kitchen, but a very significant benefit in eg a terrace galley kitchen. 2 - Lifting things in and out. Much easier for heavy items, or people who are short or with poor strength at full stretch, as they can get closer. I used one because it was a very small kitchen. Ferdinand Edited October 8, 2018 by Ferdinand Link to comment Share on other sites More sharing options...
ProDave Posted October 8, 2018 Share Posted October 8, 2018 The space issue is taken care of in Scottish building regs. A minimum circulation space of 1400mm by 1800mm so in a galley kitchen you must leave at least 1400mm space which is ample for a conventional oven door. Link to comment Share on other sites More sharing options...
Stones Posted October 8, 2018 Share Posted October 8, 2018 I wanted the slide and hide door, but didn't like the cheap toggle button control, and didn't think the touchscreen version worth the extra £££. Went for a Seimens self cleaning oven with sliding / pull out shelf rails instead. Link to comment Share on other sites More sharing options...
Mr Punter Posted October 8, 2018 Share Posted October 8, 2018 You could get one with a side opening door. Here is a cheap second hand one: https://www.ebay.co.uk/itm/Gaggenau-Oven-BO250-111-60cm-Stainless-Steel-Used-only-a-few-times-Immaculate/292725962883? Actually still fairly expensive, but fantastic ovens. Link to comment Share on other sites More sharing options...
daiking Posted October 8, 2018 Share Posted October 8, 2018 I though that ovens were just ovens but the difference between living with a new cheap oven or an old retarded oven compared to using a modern, multi-programmed, decent brand electric oven has been a complete revelation. In future it would not be something I would cut corners on. JMTPW. (Neff S&H without the expensive cleaning cycle but with the mid range touch controls, small LED not dials - I suspect that neither the Neff or the S&H has a massive bearing and a comparable brand with a conventional door is likely to be just as good from a cooking perspective.) Link to comment Share on other sites More sharing options...
Hecateh Posted October 8, 2018 Author Share Posted October 8, 2018 19 minutes ago, Mr Punter said: You could get one with a side opening door. Here is a cheap second hand one: https://www.ebay.co.uk/itm/Gaggenau-Oven-BO250-111-60cm-Stainless-Steel-Used-only-a-few-times-Immaculate/292725962883? Actually still fairly expensive, but fantastic ovens. Cheap??? I'd expect it to do the shopping and prepare the food for that lol 1 2 Link to comment Share on other sites More sharing options...
lizzie Posted October 8, 2018 Share Posted October 8, 2018 I think it is entirely a matter for the cook....I like Neff, prefer to other makes, when they brought put the slide and hide it was a bonus. I have the small led display which I like also have the self cleaning oven - dealer gave me an upgrade at same price as regular oven because I bought all my appliances from him. Link to comment Share on other sites More sharing options...
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