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Posted
9 hours ago, mjc55 said:

That's interesting - why do you say that?

As I said I’m no electrician, but if something needs a feed instead of just plugged into the ring then give it its own feed, it’s a new house so easy to do and minimal cost. 

Posted

I posted an overlapping topic here where same points were raised.

I started by using an online cable size calculator of which there are several, for example...

 https://www.tlc-direct.co.uk/Technical/Charts/VoltageDrop.html?ad_position=&source=adwords&ad_id=756345223846&placement=&kw=cable size calculator uk&network=g&matchtype=p&ad_type=&product_id=&product_partition_id=&campaign=ROAS_Cable&version=finalurl_v3&gad_source=1&gad_campaignid=22639595510&gbraid=0AAAAAD-6GhlR4kPPUV4W9EpyDAKmslWFR&gclid=EAIaIQobChMIjbnsqKXgkwMVDJNQBh3_pS37EAAYAiAAEgKbAPD_BwE

 

Obviously these cable calculators are misleading/wrong because they completely omit the diversity allowance in the regs. (Not sure whether this is a deliberate play to sell more cable ?)

 

In reality I suspect most cables run through a mixed route e.g. mine go through a sound insulated wall cavity, a ceiling void, and through a channel in a chased and plastered wall.

 

A domestic kettle is 3kw or 13A of course, and presumably draws that continuously until the water boils. Commonly used on any power socket on a 30A ring main using 2.5mm.

Interesting to reflect that 3kw is the same as my single oven which will commonly be used to cook at 160-220C, so I imagine would draw full power until that temperature is reached - I guess perhaps 10-20mins. I guess for two ovens or a double oven you could have around 6kw or 26A whilst both on so would justify a dedicated circuit and may debatably be 4mm ? A single oven would seem to be more than fine on a dedicated 2.5mm ?

 

 

Posted
1 hour ago, Spinny said:

Obviously these cable calculators are misleading/wrong because they completely omit the diversity allowance in the regs. (Not sure whether this is a deliberate play to sell more cable ?)

 

I think they are just answering a different question and expect someone who is working with electrics to know what they are looking for. They are just talked about current carrying capacity of the cable. Up to you to work out how much current your devices will need.

 

1 hour ago, Spinny said:

In reality I suspect most cables run through a mixed route e.g. mine go through a sound insulated wall cavity, a ceiling void, and through a channel in a chased and plastered wall.

 

Yep so some derating required.

 

1 hour ago, Spinny said:

A domestic kettle is 3kw or 13A of course, and presumably draws that continuously until the water boils. Commonly used on any power socket on a 30A ring main using 2.5mm.

 

13A socket is not rated for 13A continuously. But kettles are only on for a few minutes before they boil.

 

1 hour ago, Spinny said:

Interesting to reflect that 3kw is the same as my single oven which will commonly be used to cook at 160-220C, so I imagine would draw full power until that temperature is reached - I guess perhaps 10-20mins.

 

I would guess a lot less than that. My oven seems to warm up pretty fast and it's not a fixed install (got a 13A plug on the back) so isn't the most powerful.

 

One of these threads triggered me to look up the ratings of fixed install ovens and for single ovens they are all saying they need 16A breakers. So if they are installed on a dedicated circuit with a 16A breaker there is no diversity applied. (Electrician will still do calcs for sizing upstream components).

 

1 hour ago, Spinny said:

I guess for two ovens or a double oven you could have around 6kw or 26A whilst both on so would justify a dedicated circuit and may debatably be 4mm ? A single oven would seem to be more than fine on a dedicated 2.5mm ?

 

Sounds about right (caveated that insulation/distance derating might drive requirements higher), though my own thought is to always use 4mm as that allows the potential to switch from a single to double in future without rerunning wires. (4mm might not be enough for a double if big derating factors are required).

 

I missed that your ovens are fixed installation in the other thread. If they don't come with a 13A plug (and are therefore fused) they need a dedicated circuit (as the dedicated circuit provides the fuse).

  • Like 1
Posted

OK looks like I have a 10mm for the hob, two 4mm for the ovens, 2.5mm ring main tails, and a 2.5mm spur to the extractor.

(Had thought the oven cables might be 2.5mm as the labelling is obscured and 4mm is only 1mm thicker than 2.5mm externally)

Can't find the consumer unit ends for the ovens at the moment but they must be tucked up somewhere.

 

Island has ring main, and a seperate 4mm for the quooker tap, plus a lighting cable for the LEDs.

 

I have a kitchen radial with 9 double sockets and a single on it, as they seem to have moved away from ring circuits everywhere.

 

Ideally I need to find a vertical double socket because of limited room to recess into the kitchen island end panel, if anyone has seen any ?

Posted
7 hours ago, Spinny said:

I have a kitchen radial with 9 double sockets and a single on it, as they seem to have moved away from ring circuits everywhere

Eh? If that's a radial it will be on a 4.0mm cable. I think you're mixed up and the kitchen is on a ring; they could have spurred off that with a fused spur for the extractor as it's using near zero juice.

 

Are you asking the electrician, or just making assumptions? The Quooker tap could (should) also be off the kitchen ring, via a single 13a socket. 4mm to that is way OTT.

 

Not much of this is making sense tbh.

Posted
7 hours ago, Spinny said:

Ideally I need to find a vertical double socket because of limited room to recess into the kitchen island end panel, if anyone has seen any ?

There are some half decent ones out there, but most have to be fed from a plug top or from a 13a fused spur, and cannot be connected directly to the ring main. That restricts how much current you can draw through them, with some saying they have to be off a 10a fuse in the spur.

Posted (edited)
1 hour ago, Nickfromwales said:

Eh? If that's a radial it will be on a 4.0mm cable. I think you're mixed up and the kitchen is on a ring; they could have spurred off that with a fused spur for the extractor as it's using near zero juice.

The radial is on the other side of the open plan room, it doesn't serve the kitchen area, just the other dining/sitting areas. Wall sockets to power TV, sound bar, lamps, hoover, laptop type stuff. It is a radial as I specifically asked and queried it when it was put in. I was told that things had changed since I put some ring mains in myself 35 years ago, and these days radial circuits were favoured. Sure seems to be 2.5mm.

There is an actual ring main on the kitchen side running around between wall side and island. Will just be for kitchen sockets, dishwasher, fridge, wine cooler, and electric rooflight.

 

There is separate cable to the island labelled TAP

Edited by Spinny
Posted
23 minutes ago, Spinny said:

Been wondering whether putting a couple of these in the end panel one above the other would do it ?

(TBH I would have hoped the kitchen people would have some recommendations but that seems too much for them)

 

https://www.amazon.co.uk/dp/B0F2FM14NW/?coliid=I2XH8Y6VFB51BY&colid=3RAUVXUPTJ827&ref_=list_c_wl_lv_ov_lig_dp_it&th=1

Don't plug anything 'chunky' into this or it'll melt. No toaster / kettles etc, defo not a microwave. Cheap crap, sorry!

Posted
14 minutes ago, Nickfromwales said:


For that kind of money, you'd expect atleast a metal surround and not a laquered plastic one!

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