Sommy

BTW can you let me know how powerful of extraction after you have been using . If possible can you record video to me after you cook stir fry/deep fry food that will be appreciated. Thx in advance

Thank you for responding. I will do the research and I am using ducting outside the house coz recirculating can be hot for the house in the summer time and I don’t like it.

Hi ? I am Sommy and very new here. I am on the process to choose downdraft for my induction ( which I have not buy yet).I am Asian and love to cook lot of spicy and smoky food that including some deep fried. So my stove area will be lot of grease from oil and lot of smoke with unpleasant odours. I want to know which brand is good and have strongest CBF to use with asian cooking . Pls give me idea ?. Also I am buying 90 cms induction which mean I need to buy 118 cms of downdraft or I can use 90 cms downdraft.